Time

Prep: 1 hour 10 minutes                                Ready In: 1 hour 45 minutes

Ingredients

• 12 ounce can beer
• 3 T sugar
• 3 c self-rising flour (see notes/suggestions)

Prep/Equipment

• Greased loaf pan
• Electric mixer

Directions

1. Preheat oven to 375°.
2. Stir all ingredients together. Put in greased loaf pan.  Cover with greased wax paper.  Let rise for 1 hour.
3. Bake for 35 minutes.

Notes/Suggestions

If using regular flour, add 3 ¾ t baking powder and 2 ¼ t salt.